Saibala   Grand Hotel
Your Gateway To Chennai Airport Stay

Kal Dosa is one of the popular soft and spongy dosa variety in TamilNadu. It is slightly thicker than the regular dosa. #dosa #dosalover...

At Airway walking into Up Terrace makes you take a deep breath and settle into your seats to enjoy the view of Chennai's Airport Runway...

Egg masala is an Indian curry made using hard-boiled eggs simmered in an onion-tomato gravy which is spiced using a few spices

Porata kurma is a delicious South Indian style dish for breakfast, tiffen, dinner #parota #parotas #chennai #pallavaram #chrompet...

Paneer Fingers is a wonderful snack. It is a variation of paneer dish. The amazing thing about this dish, is that you can serve as it is...

Hifi Bar Signature cocktails and the choicest of wines , spirits, and beer welcome our guests at the Hifi Bar where subdued lighting .Our...

Most of the south indian people like Chapathi with vegetable kurma would be the most preferable dinner or breakfast. #food #chennai...

Grilled chicken made using a combination of dried spices such as paprika, cumin, garlic, onion, coriander, salt, and pepper. These bold...

Saibala Grand offers an ideal venue for banquet. Be it corporate or individual needs, Our Chatram Banquet Hall at the hotel can cater to...

Dosa is a thin pancake or crepe originating from South India, made from a fermented batter predominantly consisting of lentils and rice....

Chicken 65 Biryani is different from regular biryani. If you see the whole process it will look lengthy, but it is worth trying. first ...

Thiviyam Multi - cuisine is one of the best in the whole of the city. True to the saying "Variety is the spice of life", our menu...