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Medu Vada at Saibal Grand Hotel are crispy, fluffy, soft

Medu Vada at Saibal Grand Hotel are crispy, fluffy, soft and delicious lentil fritters from the South Indian cuisine. If sweet breakfast isn’t your thing, try this recipe for savory spiced donuts made with black gram lentils and aromatic spices. Traditionally paired with sambar and coconut chutney, these make for a comforting, filling and satisfying breakfast or snack.



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